Italian Menu Displayed Hors D'oeuvres Antipasto Display with Domestic and Imported cheeses Passed Hors D'oeuvres Your choice of 3 Bruschetta - Fresh basil and roma tomato with olive oil and garlic on herb toasts Wild mushroom with white vermouth in mini puff pastry Smoked salmon with dill cream sauce in mini puff pastry Roasted garlic and caramelized onion torte Tri colored tortellini skewers with zesty marinara sauce for dipping Mini Italian meatballs Salad (Choice of one) Italian Green Salad - lettuce, tomato, garbanzos, cucumber, carrots, mozzarella cheese and zesty Italian dressing Assorted baby greens with roma tomatoes, pinenuts, feta cheese, and balsamic vinaigrette Caesar Salad - Romaine, homemade croutons, shaved parmesan, and Chef Ike's Caesar dressing |
