High Tea Menu


As your guests arrive they are greeted at the door with a glass
of peach champagne and two passed Hors D'oeuvres


Fresh Seasonal fruit with imported and domestic cheese display with crackers and breads


Assorted Finger Sandwiches
(choice of 4)

Turkey, egg salad, tuna and dill

Salmon mousse, cucumber and cream cheese

Honey ham, roast beef

Served on mini croissants, egg, olive, wheat and rye breads

Freshley baked fruit scones with English Devonshire cream and fruit preserves