High Tea Menu
As your guests arrive they are greeted at the door with a glass of peach champagne and two passed Hors D'oeuvres
Fresh Seasonal fruit with imported and domestic cheese display with crackers and breads
Assorted Finger Sandwiches (choice of 4)
Turkey, egg salad, tuna and dill
Salmon mousse, cucumber and cream cheese
Honey ham, roast beef
Served on mini croissants, egg, olive, wheat and rye breads
Freshley baked fruit scones with English Devonshire cream and fruit preserves |